Alabang West Parade continues to redefine the south’s gastronomic landscape as it welcomes an exceptional lineup of acclaimed dining concepts. Set to open later this year, these dining destinations will introduce distinct global flavors and elevated experiences to the South’s most exciting culinary address.
Wolfgang’s Steakhouse
A global icon in the world of fine dining, Wolfgang’s Steakhouse brings its celebrated USDA Prime dry-aged Black Angus steaks to Alabang. With its classic New York-style interiors and commitment to excellence, it’s set to deliver an unmatched steakhouse experience steeped in tradition and flavor.
Mango Tree
Blending elegance with authenticity, Mango Tree introduces a fresh take on Thai cuisine. Guests can expect a harmonious mix of timeless Thai favorites and modern culinary artistry, all served in this refined and contemporary space.
Genki Sushi
Genki Sushi brings its world-famous conveyor belt experience to the South, enhanced by its signature express train that delivers freshly made dishes right to your table. From comforting Japanese staples to adventurous new creations, it offers a playful yet premium take on fast-casual Japanese dining.
The table is nearly set—stay tuned for the grand opening of these new culinary highlights coming soon to Alabang West Parade. For updates, visit megaworld-lifestylemalls.com or call (02) 8462-8888.
