A Symphony of Love: An intimate dining experience offering by Luxent Hotel

via Graphic Plus — This Valentine’s Day, Luxent Hotel invites couples to experience romance as a masterpiece through “A Symphony of Love,” an intimate dining experience on February 13 and 14, 2026.

From the moment guests arrive, the evening unfolds like a love story. An intimate fine dining atmosphere, elevated by live music that creates an atmosphere where time slows and every detail is meant to be savored.

At the heart of the experience is a five-course sit-down dinner, thoughtfully curated by Luxent Hotel’s culinary team to mirror the rhythm of romance—each dish a chapter, each flavor a memory in the making.

The journey begins with the comforting elegance of Crème du Barry, followed by a refreshing Tropical Fruit Salad, leading into the Santorini Souvlaki Prelude, where vibrant Mediterranean flavors take center stage. The symphony reaches its highlight with a Perfectly Pan-Seared Beef Tenderloin or Seared Scallops with Saffron Risotto, offering a rich and indulgent main course, before concluding on a sweet finale with the Triple Chocolate Cheesecake, leaving a lasting and memorable impression.

Guests may choose from three distinct dining experiences, each accompanied by live music:

February 13 – Lush Bar & Lounge: An intimate evening serenaded by live piano, PHP 6,888 for two.

February 14 – Vertigo Pool Deck Bar: Romantic dinner under the stars with live saxophone and violin performances for a candlelit dinner, PHP 6,888 for two.

February 14 – Garden Café International Buffet: A relaxed yet festive setting with live entertainment available for lunch and dinner, PHP 2,288 per person.

More than a Valentine’s dinner, A Symphony of Love is an invitation to pause, connect, and celebrate love in all its forms. With limited seats available, this exclusive experience promises an evening where fine cuisine, heartfelt music, and shared moments come together in perfect harmony.

Reservations are now open.

Call 8863-7777 (loc. 623 or 621) or 0917-522-0919.

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