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Huwon by Kiwa takes diners to a SEOULful experience at Royce Hotel and Casino, Clark

Clark, Pampanga, September 27, 2025 — Huwon by Kiwa is the  newest dining destination specializing in authentic Korean cuisine at Royce Hotel and Casino in...
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SM Hotels & Conventions Corporation’s (SMHCC) Park Inn Hotels: Gateway to the City of Gastronomy

Park Inn by Radisson Iloilo’s “Beyond the Plate” Elevates Iloilo's Food Media Scene SMHCC’s Park Inn by Radisson Iloilo, in a successful partnership with the...
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Australian-based chefs Marc Nacua and Princess Anne Uy elevates culinary storytelling with Filipino flavor

The multi-awarded chefs headlines the fifth edition of Guevarra’s Taste of the Philippines: A Global Culinary Journey Manila, Philippines — Guevarra’s by Chef Laudico, in...
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When It Rains, It Pours…3 Comfort Foods + Gut Care Musts

Rainy days can feel like a downer — gray skies, slow routines, and moods that sink as quickly as the temperature. Most of the...
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Tealive: Bold Base, Endless Possibilities

Forget ordinary blends—Tealive’s new Da Hong Pao Oolong tea base delivers richness and depth in every cup. Whether paired with milk, pearls, or enjoyed...
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Another top chef joins World Kitchens

Chef Kevin Villarica opens Kevin’s Diner as the latest must-try in Araneta City’s food destination Araneta City elevates its culinary landscape with the arrival of...
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2GO Travel Launches “Taste of the Philippines”

Celebrating Filipino culture and cuisine through education and experience Manila, Philippines, 01 September 2025 - 2GO Travel, the country’s premier sea travel operator, introduces Taste...
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Conrad Manila Unveils ‘Mid-Autumn Blooms’ Mooncake Collection, Exclusively at China Blue by Jereme Leung

MANILA, PHILIPPINES, September 2025 — This Mid-Autumn season, Conrad Manila invites guests to celebrate moments of reunion with 'Mid-Autumn Blooms', an elegantly handcrafted mooncake...
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Hotel Okura Manila Presents the Akizuki Mooncake Box for the Mid-Autumn Festival

MANILA, Philippines — In celebration of the Mid-Autumn Festival, Hotel Okura Manila introduces the Akizuki Mooncake Box, a blend of Chinese tradition and Japanese...
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URC Flour’s “Bida sa Masa 2025” Crowns the Next Bakerpreneur

Championship Round to Showcase Top Baking Talent and Entrepreneurial Spirit Pasig City, Philippines – The search for the next generation of Filipino baker-entrepreneurs culminates as...
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