Celebrating the world’s first 8-flavored xiao long bao & other delights
Oriental cuisine, especially that of Chinese cuisine, is always thriving in the Philippines. Not only tucked within the corners of Binondo, but variations of a single dish could also often come in a...
As we count the months, weeks, days, and hours to the centennial year of the Philippines Graphic in June 2027, we will walk down memory lane. With every issue, we will present to our readers snatches of the distant past—captured in reprints of Graphic stories, editorials, columns, illustrations, and photos published during the first five decades of the magazine. It is our way of showing to our readers how...
TRIBUTE — On September 26, the Filipino literary titan, maestro of the Philippine short story, and former Graphic editor Gregorio C. Brillantes passed away at 92.
It looks like it’s going to be a long haul when you scan the country, or even just this part of town, from the corner of Taft and Padre Faura—a long dazed journey, not to “Philippines 2000,” the splendiferous miracle promised FVR’s faithful a mere seven years from now, but to reality of NIChood probably a century hence.
Manila, Philippines — Angel’s Pizza, one of the country’s fastest-growing pizza chains under Figaro Culinary Group (FCG), proudly celebrated the grand...
FICTION — I never really knew Eric. He was the kind of neighbor you saw often but never truly saw—a blur of dark shirts and headphone wires, slipping down the stairs with his phone in one hand and a plastic bag of instant noodles or soda in the other. Always alone.