Smart Haven Innovation pitches its displays to chefs who also run the business

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The brand points its interactive displays and mobile smart TVs at restaurant owners and private chefs handling service and the business side at once.

VIA GRAPHIC PLUS — Running a food business means holding two jobs at once, the cooking and everything around it. A team needs training, and a menu changes often. On top of that, a client will message for a quote in the middle of service. Smart Haven Innovation is putting its display line forward as equipment built for both halves of that job, aimed at Filipino culinary entrepreneurs.

The centerpiece for a food venue is the SH Vision Board 4K, offered at 65 and 86 inches. Its 4K screen and 20-point multi-touch let a head chef walk a team through a new dish on screen or record a class for a cooking school’s paying students, marking up a plating photo as the lesson goes. A 48 MP AI camera keeps recorded demos and live sessions sharp enough to publish or sell, which lets one display cover staff training and menu planning while doubling as a small production setup for a brand’s own content.

On the line itself, the smaller units go to where the cooking actually happens. The SH Vision Lite at 22 inches and the SH Vision Pro at 32 inches both run on a 15,000 mAh battery and roll on a floor stand, so a recipe or a supplier call stays with the cook instead of being stuck at an outlet. The touch display wipes clean after a messy prep and turns to portrait when a vertical cooking video is the format being followed, and the Android system opens the recipe apps and inventory sheets a kitchen already runs on.

Hosting is part of the trade too. During a private dinner or an event, one of the mobile units can hold a menu on screen for guests or run visuals for the room, then move aside once plating starts. The 13 MP camera and dual speakers also make it a clear point of contact for a video call with a client mapping out a catered event weeks ahead of the date.

The bet behind the line is that a small food business cannot afford a separate tool for every task. Margins are thin, kitchen space is tight, and the owner is usually the one doing the training, the planning, and the selling. Smart Haven Innovation is positioning its displays as equipment that carries several of those jobs at once, so a chef spends less on hardware and less time moving between rooms to get to it. For an industry where most of the work happens standing up and in motion, that is the case the brand is making.

Started in 1927, the Philippines Graphic is the longest-running printed magazine of national circulation that provides relevant news and features and promotes Philippine literature.

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