Unlimited experience at its best – top quality meat you can’t resist that will make you say “cravings satisfied”.
At Bulgogi Brothers, your KBBQ table will be filled with not just one, not just two, but 22 Premium Meats. Included in here are flavors to explore – bulgogi, curry, the classic salt & pepper, marinated enoki, and more.
But the experience doesn’t stop at the meats. Priced starting at PHP 795, each set includes unlimited rice, drinks, and sides, making it a truly bountiful dining experience. Guests will also enjoy eight Korean side dishes, plus a serving of steamed egg, and glass noodle soup to complete the meal.
This 22 unli-meat-ed premium KBBQ can be availed across all branches of Bulgogi Brothers – SM Mall of Asia, Shangri-la Mall, Newport Mall, and Evia Lifestyle Center.
Bulgogi Brothers is part of The Bistro Group, a leader in the Philippine restaurant industry known for its diverse portfolio of high-quality dining concepts. For more updates, and other menu items, follow Bulgogi Brothers Philippines on social media or visit www.bistro.com.ph.
About The Bistro Group:
Founded in 1994, The Bistro Group is a trailblazer in the Philippine restaurant industry, having introduced the casual dining concept to local diners with the launch of TGIFridays. Since then, the group has grown into one of the country’s leading restaurant operators, curating a dynamic portfolio of globally renowned and homegrown brands.
Its international lineup includes favorites such as Morton’s The Steakhouse, Longhorn Steakhouse, Italianni’s, Olive Garden, Denny’s, Buffalo Wild Wings, Texas Roadhouse, and Randy’s Donuts. The group is also behind Bistronomia, a celebrated collection of boutique Spanish restaurants known for their unforgettable dining experiences, including Las Flores, Rumba, Rambla, Tomatito Sexy Tapas Bar, and Hard Rock Café.
For Asian cuisine lovers, The Bistro Group offers a diverse selection of concepts such as Watami, Siklab+, Secret Recipe, Modern Shang, Red Lotus, Bulgogi Brothers, and Fish & Co. In addition, The Bistro Group proudly operates TBG Elite, led by corporate Executive chef Josh Boutwood. This premier culinary division is home to acclaimed restaurants like Helm, Jupiter, The Test Kitchen, and Ember—celebrated for their focus on high-quality ingredients, seasonality, and innovative cooking techniques.
At its core, The Bistro Group is driven by a people-first philosophy—ensuring that every dish, every service, and every experience is delivered with passion, consistency, and genuine hospitality.
For more information, visit www.bistro.com.pH.
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