With the opening of its 61st branch, the homegrown grill house strengthens its commitment to bringing affordable grilled favorites “para sa lahat“
VIA GRAPHIC PLUS | Malolos, Bulacan — Ribshack, one of the fastest-growing grill brands in the Philippines, has officially opened its first-ever flagship store on McArthur Highway in Tikay, Malolos City, Bulacan.
Launched on July 25, the new branch is Ribshack’s 61st nationwide and features an in-store café experience brought by Primaroma, serving specialty coffee and desserts alongside the brand’s well-loved grilled specialties.
Open Monday to Sunday from 6:00 AM to 12:00 midnight, the latest location serves Ribshack’s signature Pork Spareribs, Pork Back Ribs, Pork BBQ, Authentic Bacolod Chicken Inasal, and other grilled offerings, all with FREE Unlimited Rice. Complementing the menu is Primaroma’s selection of coffee beverages, blended drinks, cheesecakes, cookies, and other sweet treats.The Malolos restaurant also showcases thoughtfully designed Japandi-inspired interiors with industrial accents, creating a warm and inviting space for families, friends, and diners to enjoy every meal.
Since 2012, Ribshack has grown from a single kiosk into a popular fast-casual grill house, known for serving quality grilled meals at affordable prices. The opening of its flagship store marks another milestone in the brand’s journey as it continues to provide great food and value Para Sa Lahat.
“Great experiences today are gated by price, by geography, and by class. Ribshack exists to remove those gates,” said Ana May Alagao Melendez, Chief Financial Officer of Ribshack Food Group.
Guided by this vision, Ribshack is poised to serve even more Filipinos through its expanding network of branches, delivering quality and value-for-money meals diners have come to expect.
“As Ribshack continues to expand across the country, our commitment remains the same: creating a place where everyone feels at home. More than serving great food, we are building a brand that welcomes every community,” said John Paul Ore, Marketing at Ribshack Food Group. “Every new store is an opportunity to build lasting connections with the people we serve and become part of their everyday lives. We’ll continue expanding while staying true to our commitment to serving affordable Ribshack favorites and creating joyful dining experiences for every Filipino.”
