Angel’s Pizza introduces its first-ever Stromboli, giving Filipinos a new way to enjoy pizza

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VIA GRAPHIC PLUS | MANILA, Philippines (August 10, 2026) — Angel’s Pizza is giving Filipino consumers a new way to enjoy pizza with the launch of its first-ever Stromboli, a handheld pizza wrap that brings the brand’s familiar flavors into a convenient new format.

Ahead of its official rollout, Angel’s Pizza held a media launch on August 7, 2026, where guests were given an early look and taste of the new Stromboli lineup. The event introduced the three flavors and highlighted how the handheld format brings the Angel’s Pizza experience beyond the traditional pizza box.

Building on its recent introduction of new pizza creations, Angel’s Pizza is taking the next step in expanding the brand experience beyond traditional pizza formats. Inspired by the Italian favorite, the Angel’s Pizza Stromboli is designed for customers looking for a satisfying option that can be enjoyed during merienda, as a quick meal, or while on the go.

The new lineup features three flavors that reflect the bold and comforting taste profiles Angel’s Pizza customers know and enjoy. The Creamy Spinach Stromboli is filled with Angel’s Pizza’s very own Creamy Spinach Dip. It brings one of the brand’s most recognizable flavors into a handheld form, offering customers another way to enjoy the creamy and savory favorite.

For customers looking for a richer and meatier option, the Beef N’ Bacon Stromboli combines meaty beef with savory bacon. The hearty filling delivers a satisfying balance of flavors in every bite.

Completing the lineup is the All Meat Stromboli, filled with sweet and savory ham and bacon. Its familiar combination makes it an approachable choice for meat lovers and customers seeking a filling snack or meal.

While Angel’s Pizza has long been known for pizzas made for sharing, the introduction of Stromboli broadens the occasions in which customers can enjoy the brand. Its individually portioned format offers the satisfaction of pizza in a compact and easy-to-enjoy product. The launch also marks the brand’s entry into a new menu category while staying rooted in its expertise in pizza and flavor-forward creations. By transforming familiar ingredients into a different format, Angel’s Pizza gives both loyal customers and new diners another way to experience the brand.

Started in 1927, the Philippines Graphic is the longest-running printed magazine of national circulation that provides relevant news and features and promotes Philippine literature.

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